Brunch Menu

Saturday and Sunday
10am – 4pm


$19.99 Adults, $9.99 Children

Omelette Station

Mushrooms, Peppers, Onions, Tomato, Sausage, Bacon, Cheese, Basil, Chives

Waffle Station

Bourbon Apples, Caramel Bananas, Strawberry Compote, Blueberries and Lemon Zest, Whipped Cream, Caramel, Syrup

Hot Items

Peel and Eat Shrimp , scrambled eggs, tater tot casserole and other weekly additions

Cold Items

Fresh fruit, bagels, organic Greek yogurt and cereals for the kids!

à la carte

Steak and Eggs

Roasted Prime Rib, 2 Eggs any style, with Tater Tot Casserole

House Made Scrapple and Eggs

Cornmeal Bound Pressed Pork Shoulder, 2 Eggs, Salsa Verde, with Tater Tot Casserole

Eggs Benedict

Poached Eggs, Bakers Farm Canadian Bacon, Hollandaise Sauce, with Tater Tot Casserole

Bagel and Lox Platter

Pastrami Salmon, Everything Bagel, Chilled Cream Cheese, Pickled Beets, Red Onion, Capers, with Tater Tot Casserole

Duck Confit Waffle and Eggs

Apple Kreik Mostarda, Duck Confit, Caramelized Onions, and Arugula. 2 Eggs

Fried Chicken and Waffles

Spicy Fried Chicken Strips, Warm Syrup, Whipped Butter, Parsley

Bloody Mathilde Mussels

House-dried Chile de Árbol, basil, butter, horseradish, topped with fries

Scrapple Bahn Mi

Housemade scrapple, jalapeño, cucumber, carrot, honey mustard, & fried egg


101 South King Street
Leesburg, Virginia 20175

Opening hours

Weekdays: 11 AM – 10 PM
Weekends: 10 AM – 12 AM

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